Text Box: Spring Salad Baked Smoked Ham with Pineapple Carved Tri-Tip Sirloin Baked Chicken with Balsamic and Peaches Omelet Station Eggs cooked to order and assorted toppings Smashed Red Potatoes, Wild Rice Pilaf Vegetables Corn Bread and Artisan Rolls Assorted Desserts Text Box: Please Check Back Later Text Box: Coastal Catering & Events

Invites you to...
Text Box: Starting February 12 & 14…. join us for Friday dinner and Sunday Brunch every weekend at The Lakes. Coastal Catering and Events is the exclusive caterers for The Lakes Text Box: Country Club located in Boiling Spring Lakes. For us it’s all about food. The owner, Joe Caldropoli, is an extremely talented chef who truly understands food, and the particular demands of getting it from our kitchen to your table. We take pride in serving the freshest, highest-quality food possible. Join the fun...win prizes. Text Box: Call 910-845-2516 to make your reservation Text Box: Dinner: $13.95—$16.95 plus tax & gratuity Brunch: Adults $12.50, Under 12 $6.95 (includes tax & gratuity)

Friday Night Dinner and

Served 5:00 pm—8:00 pm

Sunday Brunch at the Lakes

Served 11 am—2:00 pm

Text Box: New York Strip NY Strip Steak with Béarnaise Sauce BBQ Chicken Breast BBQ Chicken Breast with Pineapple and Caramelized BBQ Onions Penne Shrimp Alfredo Penne Pasta with Jumbo Shrimp and Alfredo Sauce Catch Of The Day Fried Trigger served with Red Pepper Aioli Sample Menus

All Entrees Served with Salad and Assorted Dessert