Text Box: Spring Salad
Baked Smoked Ham with Pineapple
Carved Tri-Tip Sirloin
Baked Chicken with Balsamic and Peaches
Omelet Station
Eggs cooked to order and assorted toppings
Smashed Red Potatoes, Wild Rice Pilaf
Vegetables
Corn Bread and Artisan Rolls
Assorted Desserts
Text Box: Please Check Back Later
Text Box: Coastal Catering & Events

Invites you to...

Text Box: Starting February 12 & 14…. join us for Friday dinner and Sunday Brunch every weekend at The Lakes.  Coastal Catering and Events is the exclusive caterers for The Lakes
Text Box: Country Club located in Boiling Spring Lakes.  For us it’s all about food.  The owner, Joe Caldropoli, is an extremely talented chef who truly understands food, and the particular demands of getting it from our kitchen to your table. We take pride in serving the freshest, highest-quality food possible.  Join the fun...win prizes.
Text Box: Call 910-845-2516 to make your reservation
Text Box: Dinner:  $13.95—$16.95 plus tax & gratuity
Brunch: Adults $12.50, Under 12  $6.95 (includes tax & gratuity)

Friday Night Dinner and

Served 5:00 pm—8:00 pm

Sunday Brunch at the Lakes

Served 11 am—2:00 pm

Text Box: New York Strip
NY Strip Steak with Béarnaise Sauce

BBQ Chicken Breast
BBQ Chicken Breast with Pineapple and Caramelized BBQ Onions

Penne Shrimp Alfredo
Penne Pasta with Jumbo Shrimp and Alfredo Sauce

Catch Of The Day
Fried Trigger served with Red Pepper Aioli
Sample Menus

All Entrees Served with Salad and Assorted Dessert